Episode 16: Garrett Goodman: How Ya Dough'n Pizza

From waking up at 3 AM to get ahead, to his business origin story, to sharp one-liners like “Nothing pisses me off more…”—this episode packs rants, laughs, and motivation in equal measure.Get ready! This week on Angry Alan – Alan and Texas Tim are joined (via Zoom) by special guest Garrett Goodman, an entrepreneur of How Ya Dough'n pizza shares his pandemic-fueled passion opens up with  his real world personal challenges. From contractor headaches and holding people accountable to outrageous hotel service fails, Garrett doesn’t hold back. He shares his frustration over irresponsible spending, running a hospitality business, and a disastrous stay at the Aria in Vegas—complete with rude front desk staff and a botched room request. The conversation dives into his cruise misadventure, the challenges of going cashless in business, and the surprising reality of traveling abroad with cash.Alan recalls his own Spain cash woes, Texas Tim reminisces about the “old days” of card holds, and Garrett embraces his nickname “the curmudgeon.” The guys also talk sports mismanagement, babysitting employees, and what grit really means—featuring lessons from Alan’s dad and Garrett’s personal drive to never lose.