EPISODE · Sep 3, 2020 · 1H 3M
Episode 160 - Jonny Rhodes of Indigo and Broham Fine Soul Food
from What's Eric Eating · host What's Eric Eating
Check out Eric's latest articles at Culturemap.com, such as: Cult-Favorite Burger Joint Shutters Greenway Plaza Location, But Isn't Gone Forever Chris Shepherd Pours Out Local Support with Pop-Up Bartender Series Downtown Houston Food Hall's Pasta Purveyor Unwraps New Lunchtime Sandwich Shop New Wine Bar and Restaurant Uncorks in Familiar Museum District Space Houston Restaurant Weeks Serves Up Beefy Extension for Local Diners Prolific Houston Street Food Truck Steers East for Sunny New Location Houston Restaurants Weeks Pushes Healthy Eating Options in Tribute to Beloved Founder
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What this episode covers
Today's podcast Eric's joined by frequent cohosts Felice Sloan and Matt Harris to discuss some of the latest news from the Houston restaurant and bar scene including local burger favorite Burger-chan shuttering it's Greenway plaza location for now and whether a influencer went too far in a private message with one of the top tier restaurateurs in Houston. In the Restaurants of the Week section Bludorn is featured. In the Guest of the Week portion Eric is joined by Jonny Rhodes of Indigo and Broham Fine Soul Food. Jonny speaks with Eric about never imagining being in the position that he's in, why he's closing Indigo, the inspiration behind Broham Fine Soul Food, the community's response to Broham so far, the challenges of entering the grocery business, having direct access to a farm, crops that they're planning to grow, his 10 year goal, reopening Indigo amid Covid-19 health crisis, and making changes daily in society and doing things ourselves that can lead to change long term.
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Episode 160 - Jonny Rhodes of Indigo and Broham Fine Soul Food
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