EPISODE · May 11, 2026 · 37 MIN
Episode 163 - Preserving Homegrown Herbs
from Ditch The Store · host CJ Steedman
Fresh herbs from the garden taste nothing like the sad wilted bunch from the supermarket — and if you know how to preserve them, you'll have that flavour all year round. CJ covers drying, freezing, herb butter, herb salt, and infused oils, so nothing from your autumn harvest goes to waste.👉 Weekly tips and seasonal advice at mojohomestead.net
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Episode 163 - Preserving Homegrown Herbs
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