EPISODE · Jun 27, 2024 · 35 MIN
Episode 17: Land and Sea
from Wayward Soles at the Double Tap Inn · host Michael Hickman and Ben Waples
Ohhh... this is a tasty episode. We start with some ribs cooked like burnt ends and followed it up with some tuna pate. If you aren't sure what to make for dinner tonight then listen to this episode, then go get some ribs and tuna! Thank you for all your support! Enjoy the show! If you would like to send us your comments or share a grievance use this email: [email protected] We would love to hear from you! The Double Tap Inn IG: @doubletapinn FB: The Double Tap Inn Wayward Soles IG: @waywardsolesBBQ FB: Wayward Soles BBQ Like, Follow, and Share
What this episode covers
Ohhh... this is a tasty episode. We start with some ribs cooked like burnt ends and followed it up with some tuna pate. If you aren't sure what to make for dinner tonight then listen to this episode, then go get some ribs and tuna! Thank you for all your support! Enjoy the show! If you would like to send us your comments or share a grievance use this email: [email protected] We would love to hear from you! The Double Tap Inn IG: @doubletapinn FB: The Double Tap Inn Wayward Soles IG: @waywardsolesBBQ FB: Wayward Soles BBQ Like, Follow, and Share
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Episode 17: Land and Sea
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