EPISODE · Feb 11, 2021 · 56 MIN
Episode 181 - Antonio Rios and Diego Chiarello of La Sicilia Italian Bakery & Cafe
from What's Eric Eating · host What's Eric Eating
Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as: Talented Museum District Chef-Owner Serves Up 2 Exciting New Houston Restaurants Innovative New French Pop-Up Steps in for Acclaimed Downtown Houston Restaurant Texas' Beloved Luby's Cafeteria Chain Reveals Timeline for Shuttering All Remaining Locations The Ultimate Guide to Houston Restaurants Dishing Out Dine-In and To-Go on Valentine's Day 5 Hot Houston Restaurants to Let the Good Times Roll for Mardi Gras Montrose Mediterranean Institution Speeds Into The Heights for New Location Houston's Largest Winery Debuts with Sprawling Bar, Patio, and Restaurant
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What this episode covers
Today on the podcast Eric is riding solo for the first half! Eric jumps into the latest news from the Houston restaurant and bar scene including Chris Williams announcement of the formation of the Lucille's Hospitality Group, Justin Yu announcing that Theodore Rex will be closed until May, and the shutdown timeline for Luby's has been revealed. In the Restaurants of the Week portion, Toukei Izakaya is featured. In the Guest of the Week section Eric is joined by Antonio Rios and Diego Chiarello of La Sicilia Italian Bakery & Cafe. Antonio and Diego speak with Eric about how they met, why they chose Houston for their location, how they describe La Sicilia, their careers before the restaurant industry, the menu, managing the restaurant during the pandemic, the customer reaction/feedback so far, whether there are any plans for expansion, winning best bakery, and much more!
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Episode 181 - Antonio Rios and Diego Chiarello of La Sicilia Italian Bakery & Cafe
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