EPISODE · Mar 30, 2023 · 54 MIN
Episode 19 | A Taste of Place with Ted Dobson of Arrow Cultivate
from High Fidelity · host High Fidelity
From farm-to-table, to farm-to-bong; one farmer's journey from mesclun to marijuana, one back door at a time. Links:UC Santa Cruz Center for Agroecology Berkshire Eagle Article on First Outdoor Flower Hitting Stores MASS LIVE Story on Outdoor Cultivation Approval Arrow Cultivate on Instagram Old Dirt Road by John Lennon Haven Café & Bakery Theory Wellness Show Notes: 0:00 And so it begins2:18 Bridget's Introduction to Ted in the Berkshires8:20 Ted's history in organic farming 11:15 Building a farm to table business 13:24 Selling cannabis to chefs 15:16 Ted's original cannabis genetics 18:02 A taste of place 19:43 A close call with law enforcement 21:37 Cannabis activism through community conversation 24:50 Ted's entrance into the MA regulated market 33:17 Partnership with Theory Wellness 36:46 Arrow Cultivate's path to market in 2023 42:18 Selling sungrown in an indoor-dominant market 47:00 What makes cannabis special in your life? 49:30 Cycling for sanity
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Episode 19 | A Taste of Place with Ted Dobson of Arrow Cultivate
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