Episode 194: Washington Brewers Fest 2026 episode artwork

EPISODE · Jun 19, 2026 · 50 MIN

Episode 194: Washington Brewers Fest 2026

from Grit & Grain Podcast

This week, we’re on location at Washington Brewers Fest. Held each year smack dab in the middle of Seattle Center, with dozens of Washington breweries and cideries, local food, and all the funk music you can handle.  We scoured the festival floor, found a few familiar faces, and made some new friends. The folks at Capitol Hill’s Outer Planet Brewing joined us for a few minutes to talk about ownership changes, unique recipes, and their brewer’s long history in the Washington beer scene.  Our best buddy Barry from Lucky Envelope hopped on to talk about their festival beers, including the amazing Karakuchi lager, currently taking Seattle by storm.  And finally, we were joined by Rob from Friends and Neighbors Brewing, who fills us in on all things Kingston and getting his start in Washington’s incredibly welcoming beer world. If you missed the festival this year, tune in for the highlights. And be sure to catch us on our next festival field trip to Grainmaker in Spokane in August. Tap, tap, tap Alright, Grit & Grainers! Please email us at [email protected] with your comments, opinions, and favorite flavor from the 2026 Washington Brewers Fest. You can subscribe to GGP on YouTube, Amazon, Apple Music, Spotify, Google Play, and iHeartRadio, and please leave us a review. Be sure to also follow us on Facebook and Instagram. If this podcast is not what you expected, please alter your expectations. No such thing as a bad time to visit Tacoma. No such thing as too much barleywine. Tune in next Friday for more sweet chatter. Cheers! The post Episode 194: Washington Brewers Fest 2026 appeared first on Grit & Grain Podcast.

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Episode 194: Washington Brewers Fest 2026

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This episode was published on June 19, 2026.

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This week, we’re on location at Washington Brewers Fest. Held each year smack dab in the middle of Seattle Center, with dozens of Washington breweries and cideries, local food, and all the funk music you can handle.  We scoured the festival floor,...

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