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Episode 199: 10 Ways to Use Your Over-Fermented Kombucha

EPISODE · Apr 19, 2022 · 19 MIN

Episode 199: 10 Ways to Use Your Over-Fermented Kombucha

from Cultured Food Life · host Donna Schwenk

If you have a bunch of kombucha that is over-fermented and tastes like vinegar, don't throw it out! We have lots of ways to use this special tea. Everything from marinades to facial toners. Check out the podcast to learn more. Episode link:  https://www.culturedfoodlife.com/podcast/episode-199-10-ways-to-use-your-over-fermented-kombucha/ Check out this link: https://www.culturedfoodlife.com/10-ways-to-use-your-over-fermented-kombucha/

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Episode 199: 10 Ways to Use Your Over-Fermented Kombucha

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