EPISODE · Aug 10, 2020 · 1H 1M
Episode 2
from Raw Talks · host Connor Harting
A discussion with Tyler Hayes on additives in food and beverages, the wine industry, consistency vs. craftsmanship, the virtues of sour cream and ranch dressing, and Gary Vee
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This episode is 1 hour and 1 minute long.
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This episode was published on August 10, 2020.
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