EPISODE · Aug 28, 2020 · 36 MIN
Episode 2 - Friuli Food and Wine by Bobby Stuckey, Lachlan Mackinnon-Patterson and Meredith Erickson
from Tasty Pages: A Podcast From Cooking The Books · host Tasty Pages
Hello and welcome to episode two of Tasty Pages, a podcast by Cooking The Books! In today's episode, we discuss 'Friuli Food and Wine' by Bobby Stuckey, Lachlan Mackinnon-Patterson and Meredith Erickson. You can purchase this book here: https://amzn.to/2DIZIer
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Episode 2 - Friuli Food and Wine by Bobby Stuckey, Lachlan Mackinnon-Patterson and Meredith Erickson
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