EPISODE · Jul 6, 2022 · 38 MIN
Episode 2: June Liechti-Adamson shares and inspires about her Junie Juice idea
from SelFormAtion-BYou - by Edna Schur · host Edna Schur
Growing up in Southern California with a health-nut of a mom, my brothers and I were raised on a mostly plant-based diet, which included lots of fruit and vegetable juices, sprouts, whole grain bread, and even wheatgrass juice. Our refrigerator resembled a science experiment, and we were not exactly the envy of our peers for our mother’s healthy food choices. Even though I complained as a child, luckily for me I inherited my mother’s fascination for nutrition & plant medicine.After moving to Switzerland, one of the things I missed the most were the fresh juice bars and health food stores like we have in California. Although it took me awhile, I finally realized my dream of being able to share my favorite health elixirs with all of you…in the form of cold-pressed organic juice, wellness shots, smoothies and healthy treats! It is a true joy to do what I do, and I hope that you feel a drop of sunshine in every sip of Junie Juice!https://www.juniejuice.ch/ [email protected] the showSelFormAtion-BYouThe Podcast for self development and education.
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Growing up in Southern California with a health-nut of a mom, my brothers and I were raised on a mostly plant-based diet, which included lots of fruit and vegetable juices, sprouts, whole grain bread, and even wheatgrass juice. Our refrigerator resembled a science experiment, and we were not exactly the envy of our peers for our mother’s healthy food choices. Even though I complained as a child, luckily for me I inherited my mother’s fascination for nutrition & plant medicine. After movin...
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Episode 2: June Liechti-Adamson shares and inspires about her Junie Juice idea
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