EPISODE · May 2, 2020 · 17 MIN
Episode 2: Santa Teresa 1796 Solera Rum
from Liquor and Liqueur Connoisseur · host Matt Birchard
The second episode features my current favorite sipping rum, Santa Teresa 1796 Solera Rum. This is a product of Hacienda Santa Teresa, an 8,000 acre estate in the northern part of Venezuela. This rum is aged from 4 to 35 years. It's 40% alcohol by volume, so 80 Proof.This episode is best enjoyed with a glass of 1796!Santa Teresa 1796's official website: https://www.santateresarum.comBrief Historical Timeline:1796 - Hacienda Santa Teresa founded1830 - Rum production begins1996 - Bicentennial of the Hacienda and launch of 1796 Solera Rum2017 - Global distribution deal with BacardiSolera System Explained: https://www.youtube.com/watch?v=XGMVvPUiTzUKey Cocktails:Santa Teresa 1796 should be enjoyed neat.References:Interview with Nestor Alfonso Ortega Sotero, Master Distiller of Santa Teresa RumBarrons Magazine Interview: 20 Minutes with: Alberto Vollmer, CEO of Venezuela's Santa Teresa RumThe Hype Magazine Interview: Santa Teresa Rum's Josh CampbellDistilling Order From Chaos: Making Santa Teresa Rum in Venezuela
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Episode 2: Santa Teresa 1796 Solera Rum
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