Episode 20 : Romy Leonard on overcoming mediocrity through the Indulgence of Self-Care

Introducing Romy Leonard, a Chicago based coach who has a passion for delicious food, enjoying tea, mindful practices, and rituals for self-care.  She helps chefs to take care of themselves internally and externally, thus creating a healthier relationship with their work or business so they can experience more peace and less anxiety.  Plus, Romy spills the tea about how she left the service industry to create a meaningful business that allowed her to value her wellbeing and stay connected to her passion for hospitality.  Tea and Petit Fours and Mindfulness, OH MY!  Join Romy's FB Group www.facebook.com/newkitchenculture  or find her on Instagram at @romy.romi.rome