Episode 218 | Black Cloud Bitters | Co-founder, Rob Kaczanowski | 15 December 2020

This is a terrific story of how two co-founders, Rob and his wife, Brandy, started experimenting in their home kitchen with making home-made bitters. Those experiments turned into researching about how to extract flavours from diffusing alcohol and herbs together; how best to package and ship the finished product; how to navigate through provincial and federal government regulations and a host of other activities over a 5-year span Such steps lead them to expand from their home kitchen to a commercial kitchen and expand gifting their product to family and friends to sell at scale to liquor retailers across Canada and into the United States. Rob managed to pack his 5-year journey into a 55 minute podcast! To learn more about Black Cloud Bitters, click on the links below: §§§ Black Cloud Bitters website | https://www.blackcloudbitters.com/ Black Cloud Bitters on Instagram | @blackcloudbitters Rob Kaczanowski on LinkedIn | https://www.linkedin.com/in/robkaczanowski/