Episode 218 - The Berry Center & Our Home Place Meat

from Think Humanities · host Think Humanities

This week's episode of the THINK HUMANITES podcast features a collaboration between The Berry Center, Sterling College, and Our Home Place Meat. Bill Goodman sits down to talk to Mary Berry, Leah Bayens, and Beth Douglas about local agriculture and farming and how they're all working together to support small farmers in Kentucky. THINK HUMANITIES is made possible by generous funding from Spalding University's Sena Jeter Naslund-Karen Mann Graduate School of Writing.

Episode metadata supplied by the publisher feed · Published Feb 2, 2022

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Episode 218 - The Berry Center & Our Home Place Meat

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This episode was published on February 2, 2022.

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