Episode 224: Pascaline Lepeltier on Creating World-Class Wine Lists episode artwork

EPISODE · Dec 19, 2018 · 43 MIN

Episode 224: Pascaline Lepeltier on Creating World-Class Wine Lists

from In the Drink

This week In The Drink welcomes Master Sommelier Pascaline Lepeltier. Pascaline grew up in the Loire Valley, so it almost seems like her career as a wine expert (and wine lover) was predestined. After moving to New York to be the Beverage Director of Rouge Tomate, Pascaline quickly made a name for herself in the wine world. In 2017 The World of Fine Wine named her list at Rouge Tomate the “Best Long Wine List in the World 2017” and “Wine List of the Year 2017.” Now she is a managing partner at Racines NY in Tribeca. Joe talks to Pascaline about what it’s like to be one of the world’s best sommeliers. In the Drink is powered by SimplecastSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Dec 19, 2018

Embed this episode

NOW PLAYING

Episode 224: Pascaline Lepeltier on Creating World-Class Wine Lists

0:00 43:04

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of In the Drink?

This episode is 43 minutes long.

When was this In the Drink episode published?

This episode was published on December 19, 2018.

Can I download this In the Drink episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!