Episode 23- Time management

An episode of the Food Safety University podcast, hosted by Michele Pfannenstiel DVM, titled "Episode 23- Time management" was published on March 14, 2019 and runs 29 minutes.

March 14, 2019 ·29m · Food Safety University

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Summary

Foodpreneurs This week, we are covering time management Why? When you show up to getting your stuff done, you will make more money. Not only that you’ll make more profit because you will be vastly more   efficient by making decisions ahead of time You will have more emotional energy for the things you want to do. You’ll have more capacity to think and drive creativity You will have so much less anxiety  You will not only be building the business you are meant to build, you’ll be building the life you were meant to build You can do it. Learn how

Episode Description

Foodpreneurs

This week, we are covering time management

Why?

When you show up to getting your stuff done, you will make more money. Not only that you’ll make more profit because you will be vastly more efficient by making decisions ahead of time

You will have more emotional energy for the things you want to do. You’ll have more capacity to think and drive creativity

You will have so much less anxiety

You will not only be building the business you are meant to build, you’ll be building the life you were meant to build

You can do it. Learn how

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