EPISODE · Jan 26, 2016 · 45 MIN
Episode 236: Buskers & Turtles and Hams, Oh My!
from Cooking Issues
It's blizzard season here in NYC, but the crew is back in the studio and ready for some Cooking Issues. Tune in for some turtle decapitation stories, ham curing advice, hilarious stories and more!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Episode 236: Buskers & Turtles and Hams, Oh My!
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This episode is 45 minutes long.
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This episode was published on January 26, 2016.
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