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Episode 26: US Foods corporate chef and executive chef of The Tasting Menu Series at The Tasting Room on 9th. The Private Chef to the Stars' commentary on Casa Mia in Surfside. episode artwork

EPISODE · May 2, 2025 · 40 MIN

Episode 26: US Foods corporate chef and executive chef of The Tasting Menu Series at The Tasting Room on 9th. The Private Chef to the Stars' commentary on Casa Mia in Surfside.

from Talkin' 'bout Food · host Richard

Chef Robert Kaufman is the corporate chef at US Foods Myrtle Beach location and is also the lead chef of the popular Tasting Menu Series at The Tasting Room on 9th. After finishing culinary school, Chef Kaufman worked in a number of highly respected restaurants in the Chicago area. How did he end up here? Listen in, the story is quite a journey.. Chef Richard Florczak explains the interesting road to ending up dining at Casa Mia in Surfside.

Episode metadata supplied by the publisher feed · Published May 2, 2025

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Episode 26: US Foods corporate chef and executive chef of The Tasting Menu Series at The Tasting Room on 9th. The Private Chef to the Stars' commentary on Casa Mia in Surfside.

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