Episode 262 - Sanitization, Sterilization and Pasteurization. plus Yeast Discussion
from The Mead House Hosted by Jeff Shouse
This week Jeff and Chris talk about keeping your must’s microbiome clean talking about the sanitization process, what it is, methods for doing it and making it work, as well as similar but different terms like sterilization and pasteurization. Then the boys go into some of their favorite yeasts for making mead, and chat about a mead Chris’ son is putting together. The Mead House Podcast is sponsored by Bacchus & Barleycorn! Thank you Bacchus & Barleycorn!
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How long is this episode of The Mead House?
This episode is 43 minutes long.
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This episode was published on February 27, 2025.
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