Episode 28 with Jess Cerra: JoJé Bars, Pro Triathlete to Pro Gravel Racer, and Gravel Clinics episode artwork

EPISODE · Aug 9, 2022 · 50 MIN

Episode 28 with Jess Cerra: JoJé Bars, Pro Triathlete to Pro Gravel Racer, and Gravel Clinics

from Nutritional Revolution Podcast

Send us Fan MailIn today's episode, we speak with Jess Cerra about her experience creating the sports bar JoJé Bars and transitioning from Xterra athlete to pro triathlete to pro road cyclist and to her current career as a professional privateer gravel racer and race director! Tune in to learn about her nutrition strategy while training and during events like Unbound Gravel, as well as her experience mentoring in the biking world.Born and raised in the mountains of Montana, Jess grew up embracing the outdoors and the active lifestyles that came with it. After earning a Bachelor’s Degree of Applied Exercise Science at the University of Montana, she went straight into research in athletic performance while completing a Master’s Degree in Exercise Physiology at San Diego State University. There, in 2007, she was introduced to mountain biking and quickly fell in love with the sport, and her career took off. She won the XTERRA Amateur National Championship in 2010, propelling her to the professional triathlete ranks the following year. Between 2015 and 2019, she transitioned to a career as a professional road cyclist, competing at the sport’s most prestigious races in the United States as well as Europe. In 2020, she made the switch once again, and currently competes as a professional privateer gravel racer for the Pinarello Scuderia Team. Please note that this podcast is created strictly for educational purposes and should never be used for medical diagnosis and treatment.See you in the next episode!***If you would like to work with our practitioners, click HERECheck out our 4 Week Real Food, Real Quick Program HERETry Trifecta Meal Delivery by clicking HEREIf you're interested in sponsoring Nutritional Revolution Podcast, shoot us an email at [email protected].***Mentioned:Jess Cerra's Instagram: @jesscerraJoJé BarsBuy JoJé Bars HEREJoJé Bars Instagram: @jojebarJoJé Bars website: https://jojebar.com/Get 15% off your first purchase by using code: tryjoje15SaltStickGet 20% off your first purchase by using code: NEWSALT20Alete Nutrition website: https://aletenutrition.com/Buy Brazi Bites Brazilian Cheese Bread HEREThe Last Best RideWebsite: https://www.thelastbestridemt.com/ Instagram: @thelastbestrideMORE NRApply to work with Kyla → https://p.bttr.to/3ZrwzcFUse code NEWPOD10 for 10% off our meal plans → https://nutritional-revolution.com/products/CONNECT Instagram → www.instagram.com/nutritionalrevolutionSponsorship inquiries → [email protected] in having your biomarkers or nutrigenomics checked? Email us at [email protected] TRUSTED RESOURCES Supplements (save 20%) → https://us.fullscript.com/welcome/kchannellFeed Club ($20 off) → https://thefeed.com/teams/nutritional-revolutionKyla's top picks → https://shopmy.us/shop/nutrevFollow us @nutritionalrevolution

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Send us Fan Mail In today's episode, we speak with Jess Cerra about her experience creating the sports bar JoJé Bars and transitioning from Xterra athlete to pro triathlete to pro road cyclist and to her current career as a professional privateer gravel racer and race director! Tune in to learn about her nutrition strategy while training and during events like Unbound Gravel, as well as her experience mentoring in the biking world. Born and raised in the mountains of Montana, Jess grew up em...

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Episode 28 with Jess Cerra: JoJé Bars, Pro Triathlete to Pro Gravel Racer, and Gravel Clinics

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