Episode 29 - Decision making and failure
An episode of the Food Safety University podcast, hosted by Michele Pfannenstiel DVM, titled "Episode 29 - Decision making and failure" was published on April 26, 2019 and runs 15 minutes.
April 26, 2019 ·15m · Food Safety University
Summary
What if decisions were neutral? How fast would you make decisions if you knew that your life was going to be amazing no matter what? That you could do anything given any decision that you make? You'd make more money (indecision is the primary way that my clients waste money) You'd feel WAY better You'll sleep better because you'd know that you were doing it all just right How? Because you'd have decided that the way you decided, was just right for you. Don't fall into the trap that it is the result that tells you if the decision was good or bad. Because it isn't. It is what you THINK about the result that makes it good or bad. So go ahead. Make decisions. It's amazing.
Episode Description
What if decisions were neutral?
How fast would you make decisions if you knew that your life was going to be amazing no matter what? That you could do anything given any decision that you make?
You'd make more money (indecision is the primary way that my clients waste money)
You'd feel WAY better
You'll sleep better because you'd know that you were doing it all just right
How? Because you'd have decided that the way you decided, was just right for you.
Don't fall into the trap that it is the result that tells you if the decision was good or bad. Because it isn't. It is what you THINK about the result that makes it good or bad.
So go ahead. Make decisions. It's amazing.
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