Episode 295: BACON, pt. 2
from Cooking Issues
On another preee-recorded episode of Cooking Issues, Dave is still on the road with The Bartender Advocacy Convention. This week, he's in Pittsburgh with Don Lee, evil (or benevolent, perhaps) cocktail overlord of the universe, Kevin Denton, national mixologist for Pernod Ricard, and Brian Bartels, author of The Bloody Mary: The Lore and Legend of a Cocktail Classic, with Recipes for Brunch and Beyond.
Embed this episode
No transcript yet.
Frequently asked questions
How long is this episode of Cooking Issues?
This episode is 1 hour and 22 minutes long.
When was this Cooking Issues episode published?
This episode was published on June 13, 2017.
Can I download this Cooking Issues episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.