Episode 3: Forest in clothes, food and medicine?

On this episode, we venture into responsible forest bioeconomy. Listen how forest bioeconomy contributes to sequestering carbon, mitigating climate change, creating jobs and developing rural areas.Featuring co-host Ida Wallin, from the Swedish University of Agricultural Sciences (SLU), along with Anne Toppinen from University of Helsinki, Nellie Oduor from the Kenyan Forest Research Institute, Verónica Loewe Muñoz from the Instituto Forestal de Chile, and Jinlong Liu from the Renmin University of China, who together provide a vast list of examples from Africa, Latin America and Asia.New products, use of biomass challenges and innovating actions. Tune in to Branching Out: the forest podcast on your favourite platform or visit our website to access this episode. And don’t forget to subscribe, share, and join us on this podcasting adventure.More info at iufro.org