Episode 31: What Keeps Your Fire Burning episode artwork

EPISODE · Aug 15, 2024 · 37 MIN

Episode 31: What Keeps Your Fire Burning

from Wayward Soles at the Double Tap Inn · host Michael Hickman and Ben Waples

This episode might come a little close to an emotion or feeling, but we talk about the fun and passion of cooking, smoking meats, and making BBQ. Sometimes the weight and pressure of making good food, having it ready on time, and the feedback can be a lot. So we talk about avoiding burnout and enjoying what you do. Because if you don't enjoy it, you're doing it wrong! Enjoy the show! If you would like to send us your comments or share a grievance use this email: [email protected] We would love to hear from you! The Double Tap Inn IG: ⁠⁠⁠⁠⁠⁠⁠⁠@doubletapinn⁠⁠⁠⁠⁠⁠⁠⁠ FB: ⁠⁠⁠⁠⁠⁠⁠⁠The Double Tap Inn⁠⁠⁠⁠⁠⁠⁠⁠ Wayward Soles IG: ⁠⁠⁠⁠⁠⁠⁠⁠@waywardsolesBBQ⁠⁠⁠⁠⁠⁠⁠⁠ FB: ⁠⁠⁠⁠⁠⁠⁠⁠Wayward Soles BBQ⁠⁠⁠⁠⁠ Like, Follow, and Share

This episode might come a little close to an emotion or feeling, but we talk about the fun and passion of cooking, smoking meats, and making BBQ. Sometimes the weight and pressure of making good food, having it ready on time, and the feedback can be a lot. So we talk about avoiding burnout and enjoying what you do. Because if you don't enjoy it, you're doing it wrong! Enjoy the show! If you would like to send us your comments or share a grievance use this email: [email protected] We would love to hear from you! The Double Tap Inn IG: ⁠⁠⁠⁠⁠⁠⁠⁠@doubletapinn⁠⁠⁠⁠⁠⁠⁠⁠ FB: ⁠⁠⁠⁠⁠⁠⁠⁠The Double Tap Inn⁠⁠⁠⁠⁠⁠⁠⁠ Wayward Soles IG: ⁠⁠⁠⁠⁠⁠⁠⁠@waywardsolesBBQ⁠⁠⁠⁠⁠⁠⁠⁠ FB: ⁠⁠⁠⁠⁠⁠⁠⁠Wayward Soles BBQ⁠⁠⁠⁠⁠ Like, Follow, and Share

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Episode 31: What Keeps Your Fire Burning

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How long is this episode of Wayward Soles at the Double Tap Inn?

This episode is 37 minutes long.

When was this Wayward Soles at the Double Tap Inn episode published?

This episode was published on August 15, 2024.

What is this episode about?

This episode might come a little close to an emotion or feeling, but we talk about the fun and passion of cooking, smoking meats, and making BBQ. Sometimes the weight and pressure of making good food, having it ready on time, and the feedback can be...

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