Episode 310 - Lychees
from The Mead House Hosted by Jeff Shouse
At Chris’ suggestion, the guys take a deep dive into trying lychee and lychee flavored drinks, talk options for how to make lychee into a mead, whether to use whole fruit or prepared options, honey selection, and even a little on other flavors that play well with this fruit. BJCP Mead Judging Program: https://dev.bjcp.org/exam-certification/mead-judge-program/ Valkyrie’s Horn Mead Competition: https://home.valkyrieshorn.com/ The Mead House Podcast is sponsored by Bacchus & Barleycorn! Thank you Bacchus & Barleycorn!
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