Episode 318: John Yao + Jameson Fink + Tall Juan episode artwork

EPISODE · Jul 16, 2017 · 1H 7M

Episode 318: John Yao + Jameson Fink + Tall Juan

from Snacky Tunes

John Yao, chef/owner of Los Angeles' critically acclaimed seafood-focused, Kato, talks about his Japan meets Taiwan meets Southern California cooking. Our good friend, wine writer Jameson Fink, stops by for another installment of "Snacky Tunes 5's," in which he ponders the wine equivalent of the "shower beer." Buenos Aires--via-Far Rockaway--singer/songwriter, Juan Zaballa, a.k.a. Tall Juan, gives us a live listen to his Latin Elvis meets The Ramones musical stylings.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Episode metadata supplied by the publisher feed · Published Jul 16, 2017

Embed this episode

NOW PLAYING

Episode 318: John Yao + Jameson Fink + Tall Juan

0:00 1:07:28

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Snacky Tunes?

This episode is 1 hour and 7 minutes long.

When was this Snacky Tunes episode published?

This episode was published on July 16, 2017.

Can I download this Snacky Tunes episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!