Episode 330: Matt Rudofker and Daniel Sharp
from The Main Course
Our Moderator Emily gives hard-hitting stories of food in the news to our panelists and they discuss their attitudes and opinions in our Weekly Baste Segment. This week we discuss all things taste, perfectionism and long-aged! Our guests for The Weekly Grill are Chef Matthew Rudofker and Chef Daniel Sharp of The Meatball Shops. The Main Course is powered by Simplecast.
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This episode is 57 minutes long.
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This episode was published on May 30, 2019.
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