Episode 3304: THE NEXT GENERATION OF AUTHENTIC ITALIAN COOKING with Marisa Catanzaro

The Next Generation of Authentic Italian Cooking by Marisa CatanzaroNext Generation of Authentic Italian Cooking delves into chef Marisa Catanzaro’s Italian heritage, a legacy handed down by her ancestors. It encapsulates not just where she came from but also the essence of who she is and the way of life she embodies.This cookbook, filled with mouth-watering dishes, stands out, as it preserves the essence of Catanzaro’s life through the art of authentic Italian cooking.About the author:Marisa Catanzaro’s hobbies include cooking, skiing, andgardening herbs and vegetables. She has two grandchildren, Giana and Gino. Shewas a professional baker in Canada, worked with professional chefs in NewJersey, and owned her own seafood restaurant in New Jersey.Giana Marone (Marisa’s grand-daughter)    I started cooking with my noni so I could learn more about food and share these meals with others. Another reason I decided to cook time w/ noni is so I can spend quality time with her.My inspiration to start cooking with noni is so that I can start cooking a wide variety with my family and friends, and one day pass them down to the next generation.AMAZONhttps://www.marisacooks.com/    https://www.facebook.com/marisaccooks/http://www.KingPagesPress.comhttp://www.bluefunkbroadcasting.com/root/twia/4325kpp1.mp3