Episode 333: Union Organizing Campaigns Hitting Fine Dining Segment

A unionization effort at a high-profile restaurant in Minneapolis could be the equivalent of the early efforts in the coffee sector in both Boston and Buffalo that led directly to Starbucks. Operators large and small in Minneapolis better buckle up and operators everywhere should be paying close attention. We’ll explain why. And we are joined by Mike Whatley, Vice-President of State Affairs & Grassroots Advocacy at the National Restaurant Association to talk about the state of play of the minimum wage ballot initiatives in Arizona, Massachusetts, Ohio, Michigan and Missouri. We’ll also talk about junk fees and outline the industry priorities on the ground this summer. We’ll talk about that important development and wrap it up with the legislative scorecard.