EPISODE · Mar 30, 2021 · 33 MIN
Episode 344
from Getting Through This with Tom and Scott · host Tom Saunders
Tom’s favorite yogurt, Siggi’s coconut, abruptly changes its packaging, and its flavor goes from creamy and smooth to artificial and lumpy. Scott and Tom envision a trip to Reykjavik to implore the corporate board to reinstate the original coconut flavor.
What this episode covers
Tom’s favorite yogurt, Siggi’s coconut, abruptly changes its packaging, and its flavor goes from creamy and smooth to artificial and lumpy. Scott and Tom envision a trip to Reykjavik to implore the corporate board to reinstate the original coconut flavor.
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Episode 344
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