EPISODE · Nov 13, 2018 · 26 MIN
Episode 348: A Turkey that looks like a Bird
from Cooking Issues
Today Dave and Nastassia blitz through listener questions! They discuss the basics of fermentation, who makes a good meat grinder, the correct vodka-cran ratio, and alternative thanksgiving turkey cooking methods. Cooking Issues is powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Episode 348: A Turkey that looks like a Bird
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