Episode 35: West Virginia : Coal, Country Roads, and the Pepperoni Roll episode artwork

EPISODE · Sep 9, 2026 · 20 MIN

Episode 35: West Virginia : Coal, Country Roads, and the Pepperoni Roll

from United Tastes of America

West Virginia Playlist In this episode, Rick K. Jones explores West Virginia's history, culture, food, and music, showing how the state's Appalachian roots shaped everything from coal mining to country cuisine. He connects the Scotch-Irish settlement of the region to its independence, its musical traditions, and its iconic dishes. We discuss why West Virginia became its own state, how coal and railroads transformed the economy, and why the pepperoni roll became the state's signature food. The episode also highlights favorite West Virginia destinations, from mountain resorts to classic Italian restaurants.

Episode metadata supplied by the publisher feed · Published Sep 9, 2026

Embed this episode

Ready to play

Episode 35: West Virginia : Coal, Country Roads, and the Pepperoni Roll

0:00 20:54

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of United Tastes of America?

This episode is 20 minutes long.

When was this United Tastes of America episode published?

This episode was published on September 9, 2026.

Can I download this United Tastes of America episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!