EPISODE · Mar 20, 2025 · 23 MIN
Episode #4: Looking Ahead to 2025
from Chefs In The City · host Boxland Media
Steve Stover isn’t done with 2024 just yet—but this time, he’s using it as a springboard to drag us headfirst into 2025! In this episode, we discuss what’s on the horizon for the Columbus food scene, from fewer new restaurant openings to what’s next for Chefs in the City. With temperatures hovering around 4 degrees, we also take a moment to appreciate some of the coziest dining spots in town. And of course, we talk chefs. #ColumbusEats #FoodScene2025 #CentralOhioFood #ColumbusRestaurants #CozyDining #ChefStories #FoodTrends #ColumbusFoodies #OhioEats #LocalDining #ColumbusChefs #FoodCulture #ColumbusPodcast
What this episode covers
Steve Stover isn’t done with 2024 just yet—but this time, he’s using it as a springboard to drag us headfirst into 2025! In this episode, we discuss what’s on the horizon for the Columbus food scene, from fewer new restaurant openings to what’s next for Chefs in the City. With temperatures hovering around 4 degrees, we also take a moment to appreciate some of the coziest dining spots in town. And of course, we talk chefs. #ColumbusEats #FoodScene2025 #CentralOhioFood #ColumbusRestaurants #CozyDining #ChefStories #FoodTrends #ColumbusFoodies #OhioEats #LocalDining #ColumbusChefs #FoodCulture #ColumbusPodcast
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Episode #4: Looking Ahead to 2025
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