Episode 4: Meat and Three

This episode, we jump into the world of Southern Cuisine, and most especially to the staples we love most-- the meat and three. It's simple. It's amazing. But be clear- bread is not a side. That's part of the extras. And fair warning, don't listen to this if you're hungry! But only if you want to delve into the wonders of Southern food and our crooked twisted roots.

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Episode 4: Meat and Three

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How long is this episode of Deviled Egg Podcast?

This episode is 22 minutes long.

When was this Deviled Egg Podcast episode published?

This episode was published on January 27, 2021.

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