EPISODE · Nov 6, 2024 · 30 MIN
Episode 4: Shaping the Future of Food Tech with Lia Carlucci
from Changing Plates · host Allison Pigatto & Bianca Mercouffer
In today’s food industry, innovation is key to overcoming global challenges and creating sustainable solutions.In this episode, we dive into the role of food technology in shaping a brighter future. Lia Carlucci, Managing Director of Food Campus Berlin, shares insights into some of the most exciting advancements from food tech companies, along with her work on climate-driven initiatives. Discover how these innovations are helping to revolutionize the way we approach food and the environment.Episode linksFood Campus Berlin Vitamin C NewsletterWomen in Climate Tech EUHave questions, comments or stories to share? We’d love to hear from you! Instagram: changingplates_podcast LinkedIn: bit.ly/3YnA3Pl Website: bit.ly/3zVz67B Email: [email protected]
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What this episode covers
In today’s food industry, innovation is key to overcoming global challenges and creating sustainable solutions. In this episode, we dive into the role of food technology in shaping a brighter future. Lia Carlucci, Managing Director of Food Campus Berlin, shares insights into some of the most exciting advancements from food tech companies, along with her work on climate-driven initiatives. Discover how these innovations are helping to revolutionize the way we approach food and the environment....
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Episode 4: Shaping the Future of Food Tech with Lia Carlucci
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