Episode 4: Shaping the Future of Food Tech with Lia Carlucci episode artwork

EPISODE · Nov 6, 2024 · 30 MIN

Episode 4: Shaping the Future of Food Tech with Lia Carlucci

from Changing Plates · host Allison Pigatto & Bianca Mercouffer

In today’s food industry, innovation is key to overcoming global challenges and creating sustainable solutions.In this episode, we dive into the role of food technology in shaping a brighter future. Lia Carlucci, Managing Director of Food Campus Berlin, shares insights into some of the most exciting advancements from food tech companies, along with her work on climate-driven initiatives. Discover how these innovations are helping to revolutionize the way we approach food and the environment.Episode linksFood Campus Berlin Vitamin C NewsletterWomen in Climate Tech EUHave questions, comments or stories to share? We’d love to hear from you! Instagram: changingplates_podcast LinkedIn: bit.ly/3YnA3Pl Website: bit.ly/3zVz67B Email: [email protected]

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In today’s food industry, innovation is key to overcoming global challenges and creating sustainable solutions. In this episode, we dive into the role of food technology in shaping a brighter future. Lia Carlucci, Managing Director of Food Campus Berlin, shares insights into some of the most exciting advancements from food tech companies, along with her work on climate-driven initiatives. Discover how these innovations are helping to revolutionize the way we approach food and the environment....

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Episode 4: Shaping the Future of Food Tech with Lia Carlucci

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This episode was published on November 6, 2024.

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