Episode 4: Tech Talk- Supplier Approvals

from Food Safety University · host Michele Pfannenstiel DVM

Garbage in, garbage out folks. What supplies do you use in your food and how are your customers mitigating the risk of your food? Learn what everyone needs to know from meat and poultry, to fish to produce, and everything in between!

Episode metadata supplied by the publisher feed · Published Dec 31, 2018

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Episode 4: Tech Talk- Supplier Approvals

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This episode was published on December 31, 2018.

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