Episode 4: Win Son + Taiwanese Danzi Noodles episode artwork

EPISODE · Feb 2, 2017 · 41 MIN

Episode 4: Win Son + Taiwanese Danzi Noodles

from Feast Meets West

Taiwan may have food trends that went international like gua bao and bubble tea, but today, Josh Ku and Chef Trigg Brown of Win Son Restaurant in Bushwick, Brooklyn want to tell you about danzi noodles. This humble snack is widely available in Taiwan, and while it's not a household name in the States yet, it's growing in popularity amongst foodies. Tune in to learn about what it is, its history, and why you should be eating it.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Taiwan may have food trends that went international like gua bao and bubble tea, but today, Josh Ku and Chef Trigg Brown of Win Son Restaurant in Bushwick, Brooklyn want to tell you about danzi noodles. This humble snack is widely available in Taiwan, and while it's not a household name in the States yet, it's growing in popularity amongst foodies. Tune in to learn about what it is, its history, and why you should be eating it. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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Episode 4: Win Son + Taiwanese Danzi Noodles

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This episode is 41 minutes long.

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This episode was published on February 2, 2017.

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Taiwan may have food trends that went international like gua bao and bubble tea, but today, Josh Ku and Chef Trigg Brown of Win Son Restaurant in Bushwick, Brooklyn want to tell you about danzi noodles. This humble snack is widely available in...

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