Episode 433 - 2024 Year in Review episode artwork

EPISODE · Dec 31, 2024 · 56 MIN

Episode 433 - 2024 Year in Review

from What's Eric Eating · host What's Eric Eating

Since it's the last day of 2024, it feels like a good time to look back at the year the Houston food scene had. Today Eric is joined by the Swanky Maven Felice Sloan, the owner of Heights Grocer Mary Clarkson, hospitality veteran & Houston BBQ festival cofounder Michael Fulmer, and Infatuation Houston writer Chelsea Thomas. The group discuss everything from the Michelin Guide's impact on the city to their favorite dishes of the year. Plus they discuss the best new restaurants, old favorites they revisited, what restaurants they're most looking forward in 2025 and more!Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at [email protected]. Check out some of his latest articles at Culturemap.com: Texas Roadhouse Plans First Houston-Area Outpost of its Casual Burger Spot Houston Entrepreneur Serves Up Italian-Inspired Market Near Rice Village Creative Montrose Pizzeria Will Shutter After Only a Year-and-a-Half Houston Pizzeria Unveils Indulgent Caviar Pizza for the Holiday Season

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Episode 433 - 2024 Year in Review

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This episode is 56 minutes long.

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This episode was published on December 31, 2024.

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Since it's the last day of 2024, it feels like a good time to look back at the year the Houston food scene had. Today Eric is joined by the Swanky Maven Felice Sloan, the owner of Heights Grocer Mary Clarkson, hospitality veteran & Houston BBQ...

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