Episode 437 - Fu Fu Dim Sum & Hotpot episode artwork

EPISODE · Jan 14, 2025 · 45 MIN

Episode 437 - Fu Fu Dim Sum & Hotpot

from What's Eric Eating · host What's Eric Eating

On today's podcast Eric is joined by Chelsea Thomas of The Infatuation Houston to talk about some of the latest happenings from the Houston restaurant and bar scene. The pair discuss Bobby Heugel saving yet another local dive bar, Maximo getting rebooted, and the closure of Roka Akor. In the Restaurants of the Week section, Fu Fu Dim Sum & Hotpot is featured.    Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at [email protected]. Check out some of his latest articles at Culturemap.com: Another Houston Dive Bar Lives on Thanks to Anvil Owner Bobby Heugel 26-Year Old Houston Chef Transforms Benjy Levit's Mexican Restaurant Luxurious Houston Steak and Sushi Restaurant Suddenly Shutters Clarkwood Owner Dishes on Opening Houston's Buzzy New Cocktail Lounge Cafe's Closure Provides a New Home for Houston's Beloved 'Bagel Bob'

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Episode 437 - Fu Fu Dim Sum & Hotpot

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How long is this episode of What's Eric Eating?

This episode is 45 minutes long.

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This episode was published on January 14, 2025.

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On today's podcast Eric is joined by Chelsea Thomas of The Infatuation Houston to talk about some of the latest happenings from the Houston restaurant and bar scene. The pair discuss Bobby Heugel saving yet another local dive bar, Maximo getting...

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