Episode 48: Cook a Wild Thanksgiving Meal

What this episode covers

Listen to our recommendations for a fully wild fish and game themed Thanksgiving meal with recipe from all over the wild cooking community! Recipe links below. Rate This Podcast Questions or comments? Email us at [email protected] Show Notes: Camo American Flag Shirt Harvesting Nature Shop Discount Code: PODCAST20 Shop Now Appetizers: Cold Smoked Venison Tartare Chipotle Squirrel BBQ Dip Venison Heart Crostini Fish Chowder with Rosemary Cornbread Muffins Main Course: Wild Turkey Deep fried Hank Shaw’s Smoked turkey breast recipe Spatchcock smoked turkey Wild Game Holiday Ham vs Cured Smoked Ham Roasted Quail with Sage and Squash Cornbread Dressing Homemade Fish Sticks with Tasty Mashed Potatoes Don’t forget the veggies! Dessert: Bear Fat Chocolate Croissants Prickly Pear Cheesecake Ice Cream Beaver Fat Biscuits Smoked Pumpkin Pie with Bourbon Whipped Cream Blueberry bread pudding Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Wild Fish and Game Podcast?

This episode is 1 hour and 5 minutes long.

When was this Wild Fish and Game Podcast episode published?

This episode was published on November 25, 2020.

What is this episode about?

Listen to our recommendations for a fully wild fish and game themed Thanksgiving meal with recipe from all over the wild cooking community! Recipe links below. Rate This Podcast Questions or comments? Email us...

Can I download this Wild Fish and Game Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.