Episode 5

Show Notes News Items (00:20) Trillium HR & Quality Issues Wig & Pen Is Up For Sale Vale Marco Bona - SA Brewers Pull Together Bad Shepherd Victorian Pale Ale - Melbourne Ale Yeast Good Beer Week & Independent Brewers Association Merger Little Creature Open Furphy Hall in Geelong Panhead Opening a Taproom in London Slowbeer Close Richmond Store Scouting Report (17:50) Beer 360 - Craft Beer Shop at the old Slowbeer Richmond site. 468 Bridge St, Richmond, VIC, 3121 What We're Drinking (22:48) Firestone Walker - Roll Out the Barrels @ Beer Deluxe Mountain Goat Goat Lager Stomping Ground Gipps St Pale Ale What We're Brewing (34:18) Mango Gose Pilsner Malt, Wheat Extract Lacto Plantarum & Neutral Yeast Co-pitched Dry Hopped at desired pH A full tray of mangoes - approx. 200g/L ESB's (from last episode) Changed tea to Cherries & Raspberries. All variants being bottled. Tasting Notes for the straight ESB. Desert Island 6-pack (44:03) "Dark-er Lagers" Vienna Lager, Amber Lager, American Red Lager, Euro Dark Lager, Munich Dunkel, Schwarzbier The cross over this month was: Burnley Brewing Vienna Lager Dylan's 5 individuals; Monteith's Black Beer, Matilda Bay Dogbolter, Weihenstephaner Tradition, Mornington NZ Black Pilsner, Hawkers/Edge/Kaiju/Evil Twin/Baird Inappropriate Touching Noz's 5 individuals; Staropramen Cerny, Kozel Cerny, U Medvidku Oldgott Barique, Valmiermuiza Tumsais, Barrow Boys Stormy Lager Honourable Mentions Efes Dark, Toohey's Old, 1516 Bavarian Dunkel, Red Hill The Dark Horse Schwarz, Gauden Schwarzbier, Dylan's Cellar (1:15:45) Red Duck Big Licky Released July 2016 Their Licky - a licorice flavoured lager - that they've turned into an Imperial Stout. Thumbs Up! We apologize for the extra long episode this month; Dylan & I may have got a little too into some of these topics. Keep your emails/questions etc. coming in - [email protected] - we take everything on board and try and make little adjustments where we can to make this show better for you guys. We're recording a new episode any day and will have that to you - along with a whole heap of written content - as soon as we can. Remember it's always Beer O'Clock somewhere in the world!