Episode 5: Bibimbap

Tim once flew on a Korean Air flight that gave him an intriguing rice dish filled with tasty vegetables, meat, hot pepper sauce and sesame oil. Luckily for Sydney's whitest man, they also gave him an instruction manual on how to eat it. That one item of airplane food triggered an obsession with Korea's staple dish and Korean food in general. Join Brian and Tim as they talk Bibimbap, hot pots, Tim's Bibimbap sauce recipe, and Korean fusion.