Episode 5: Building experience and safety into food is key to standing out

from Women Transforming Food · host Inside FMCG

Amie Larter and Angeline Archariya sit down with Jessica Kelly, Product development manager at Ferndale Foods Australia, to discuss the challenges of driving demand and building customer loyalty in a crowded and competitive market.

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Frequently Asked Questions

How long is this episode of Women Transforming Food?

This episode is 18 minutes long.

When was this Women Transforming Food episode published?

This episode was published on November 27, 2024.

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Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

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