EPISODE · Jun 8, 2015 · 43 MIN
Episode 5: Japanese Food Beyond Sushi & Ramen
from Japan Eats!
Go beyond sushi and ramen and deeper into the rustic foods of Japan on a brand new episode of Japan Eats!. Host Akiko Katayama is joined by Tadashi Ono, owner Ganso Yaki – a Japanese bistro that cooks bold, rustic Japanese comfort food. Chef Ono talks about pulling inspiration from French techniques and street foods of Japan and creating his own unique style of food. This program was brought to you by Bonnie Plants. “I’m happy to introduce this new funky Japanese food!” 38:00 “What I make is very rustic, not very defined.” 40:00 –Tadashi Ono on Japan EatsSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
What this episode covers
Go beyond sushi and ramen and deeper into the rustic foods of Japan on a brand new episode of Japan Eats!. Host Akiko Katayama is joined by Tadashi Ono, owner Ganso Yaki – a Japanese bistro that cooks bold, rustic Japanese comfort food. Chef Ono talks about pulling inspiration from French techniques and street foods of Japan and creating his own unique style of food. This program was brought to you by Bonnie Plants. “I’m happy to introduce this new funky Japanese food!” 38:00 “What I make is very rustic, not very defined.” 40:00 –Tadashi Ono on Japan Eats See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Episode 5: Japanese Food Beyond Sushi & Ramen
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