Episode 539
from Getting Through This with Tom and Scott Hosted by Tom Saunders
We create a global culinary concept of a restaurant featuring County Fair food, and once again ask for no remuneration, except for free bacon on a stick for life. Part of our overall vision which includes rezoning neighborhoods as exact replicas of streets from past eras, complete with period stores, restaurants, dress and prices.
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How long is this episode of Getting Through This with Tom and Scott?
This episode is 35 minutes long.
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This episode was published on October 12, 2022.
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