Episode 55 - Flake Pastry - Kate Boutillier

This week listeners will hear Warren Bell's conversation from March of 2023 with Kate Boutillier, owner and pastry chef at Flake Pastry shop in Salmon Arm. Kate will talk about her culinary training, competitions and experiences in Europe, Vancouver and Kelowna before coming back to Salmon where she has used the ZEST Food Hub to help get her pastry business started. Kate has recently opened her own pastry shop at Centenoka Mall.

Episode metadata supplied by the publisher feed · Published Jan 14, 2025

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Episode 55 - Flake Pastry - Kate Boutillier

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This episode is 54 minutes long.

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This episode was published on January 14, 2025.

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