Episode 56: Sous Vide Wild Game - Wild Fish and Game Podc...

What this episode covers

Justin chats with Emily and Ryan of The Way We Hunt while in Oklahoma. They discuss sous vide for wild game, sous vide alligator, the death of the dove popper, dove wellington, and so much more! - Leave a Review for a chance to win a hat! Rate This Podcast - Questions or comments? Email us at [email protected] Special Guests: Emily and Ryan Long: Founders of The Way We Hunt Visit The Way We Hunt’s Instagram Visit The Way We Hunt’s Youtube Harvesting Nature Shop Discount Code: PODCAST20 Shop Now Show Links: Offal Podcast Episode Top 10 Segments of 2020 Episode Should you Soak Wild Game in Milk Venison Heart Hash Oklahoma Duck Hunting and Tasting Podcast Wild Turkey Tikka Masala Peking Dove Recipe Sous Vide Alligator Salad Cleaning a Whole Turkey - Music by Cam Pierce Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Wild Fish and Game Podcast?

This episode is 54 minutes long.

When was this Wild Fish and Game Podcast episode published?

This episode was published on January 20, 2021.

What is this episode about?

Justin chats with Emily and Ryan of The Way We Hunt while in Oklahoma. They discuss sous vide for wild game, sous vide alligator, the death of the dove popper, dove wellington, and so much more! - Leave a Review for a chance to win a hat! Rate This...

Can I download this Wild Fish and Game Podcast episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.