Episode 565 - Osteria di Mercato episode artwork

EPISODE · Jun 23, 2026 · 57 MIN

Episode 565 - Osteria di Mercato

from What's Eric Eating · host What's Eric Eating

Chelsea Thomas, a.k.a. Date Night Draft 3.0 Winner, of Local Foods Group makes her triumphant return to the podcast! Chelsea joins Eric today to discuss some of the latest news from Houston food scene including the biggest news of all - Evelyn Garcia, Henry Lu, and Adrian Torres becoming James Beard Award winners. The pair speak about what the wins mean for Houston, why Houston continues to show that it's the top food city of Texas, why they're all so deserving of the recognition, how they've been able to standout, and Chelsea's experience working with Adrian as part of Local Foods Group. Plus, they cover Aga’s To Go opening a location in Katy. In the Restaurants of the Week portion Osteria di Mercato is featured.  Got a question for Eric? Email him at [email protected]. Follow Eric on Instagram @ericsandler and check out some of Eric's latest articles online at Culturemap.com: Houston Restaurants Have a Historic Night with 2 James Beard Award Wins Cherished Houston Indo-Pak Restaurant Opens To-Go Only Location in Katy Shuttered Houston Restaurant Revived for 1 Night Only at Canada Day Pop-Up A Highly Opinionated Take on Houston's Venture-Backed New Bagel Shop Ronnie Killen Sets Closing Date for His Michelin-Rated Comfort Food Eatery

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Episode 565 - Osteria di Mercato

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This episode is 57 minutes long.

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This episode was published on June 23, 2026.

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Chelsea Thomas, a.k.a. Date Night Draft 3.0 Winner, of Local Foods Group makes her triumphant return to the podcast! Chelsea joins Eric today to discuss some of the latest news from Houston food scene including the biggest news of all - Evelyn...

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