Episode 57: Ending Food FOMO ("Fear of Missing Out") episode artwork

EPISODE · Dec 28, 2022 · 33 MIN

Episode 57: Ending Food FOMO ("Fear of Missing Out")

from Get To The Point with Leslie Ann Quillen · host Leslie Ann Quillen

If you're listening in real time, this episode is being recorded the week between Christmas and New Years. A time when most people are doubling-down on eating ALL THE THINGS because they know, come January 1, their new diet starts - and bye-bye to everything delicious.  But what if this year, you did something different and approached your weight loss goals without demonizing/omitting certain foods? In this episode, you'll learn why extreme fad diets are contributing to this cycle of cutting out foods (then eating them in excess because you miss them so much. You'll also learn our proven methods for shutting down Food Fomo FOREVER.  Link to study analysis referenced in podcast: "Low-fat vs. Low-carb? Major study concludes: It Doesn't Matter for Weight Loss."

If you're listening in real time, this episode is being recorded the week between Christmas and New Years. A time when most people are doubling-down on eating ALL THE THINGS because they know, come January 1, their new diet starts - and bye-bye to everything delicious.  But what if this year, you did something different and approached your weight loss goals without demonizing/omitting certain foods? In this episode, you'll learn why extreme fad diets are contributing to this cycle of cutting out foods (then eating them in excess because you miss them so much. You'll also learn our proven methods for shutting down Food Fomo FOREVER.  Link to study analysis referenced in podcast: "Low-fat vs. Low-carb? Major study concludes: It Doesn't Matter for Weight Loss."

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Episode 57: Ending Food FOMO ("Fear of Missing Out")

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This episode is 33 minutes long.

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This episode was published on December 28, 2022.

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If you're listening in real time, this episode is being recorded the week between Christmas and New Years. A time when most people are doubling-down on eating ALL THE THINGS because they know, come January 1, their new diet starts - and bye-bye to...

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